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Discover the Fine Art of Making Limoncello While Eating Amazing Italian Food at Osteria
Story, photos by Dana J. Prophet Made with the simplest ingredients and a wee bit of testing plus patience, Limoncello is a drink most willingly embrace. Delicious and versatile enough to combine into cocktails and even desserts, Osteria’s Sommelier Frank Kinyon showed his eager students how practically anyone can make this refreshing liqueur with a surprising ingredient – Everclear grain alcohol! As Frank demonstrated, the students and myself were delighted to enjoy a full course of the best dishes Osteria had to offer. Some were made from family recipes and it was easy to taste the love and tradition in every morsel. Along with each course, a regional Italian wine…
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360 Degrees of Flavor – Panorama in Old City
Story by Elizabeth Coffey, photos by Cassie Hepler Save yourself the 10 hour flight to Italy by stopping into Panorama, Old City Philadelphia’s premier Italian restaurant. Aptly named, your taste buds will take a panoramic tour of Italy with Panorama’s homemade pastas, classic Italian recipes, and delicious Italian meat and seafood dishes. Take a trip around the world with over 120 wines by the glass kept fresh and at their optimal temperature by Panorama’s custom-built wine preservation and dispensary system that currently holds the Guinness World Record as the world’s largest system of its kind. Really see what a great grape has to offer with one of Panorama’s wine flights.…