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Hitting Up Virginia Beach, VA Early in the Season Makes Bonding with Locals a Breeze
Story by David Krakow My wife Jamie and I were in Virginia Beach, VA the first weekend in March. Late morning our first full day, it was time to take a walk on the beach. Did I mention it was early March? Jamie’s Fitbit was ready to sue us as our walk lasted only one block. In fairness, the visuals were perfectly engaging including rough ocean, generic beach sculptures and pretty condominiums. It was just short – and cold. We have a friend who owns a time share in the Oceannaire Resort Hotel and week nine of the year happens to be their week. They could not go, so early…
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Views and Chews for Days with Hilton San Francisco Union Square in California
Story, photos by Cassie Hepler Driving into San Francisco, California during a picture perfect summer day was breathtaking. And a little confusing when I reached a toll for the Golden Gate Bridge ($4) and never carry any cash on me. Part of the allure of California and the West is the no toll roads unlike the opposite every two mile tolls it seems on the East Coast. And of course they don’t take credit cards so the lady waved me by and told me to expect something in the mail and to fight it… welcome to San Fran! (Update: It’s all done electronically now and the toll without FasTrak is…
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Catch a Buzz at PA’s Drexel University’s Academy of Natural Sciences Boozy Botanicals Art Deco-Era Event
Whatever lies behind Door 19 must be more mysterious than anything in the proverbial door numbers one, two or three. Story, photos by Sharon Kozden “Every great advance in science has issued from a new audacity of imagination.” — John Dewey I suspected that I was in for a wild night at the Academy of Natural Sciences of Drexel University‘s Door 19 event, cleverly named Boozy Botanicals. My vivid imagination envisioned scenes straight out of Little Shop of Horrors, all man-eating plants and specialty cocktails infused with the likes of stinging nettles or mugwort, ferns and fronds serving as swizzle sticks. Maybe my previous assignment at the Academy (Xtreme Bugs, featuring…
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Experience Best of Times, Wurst of Times at Iron Hill Brewery and Restaurant in Phoenixville, PA
Foodies will pretty much follow anything that leads to food. Story, photos by Sharon Kozden Achtung! Attention, that is and full disclosure: I’m apparently intolerant of craft brews, which I discovered at the wurst of times, namely Oktoberfest. This would ordinarily be of no concern; however and just prior to learning of my sensitivity to these more potent beers, I accepted an assignment at Phoenixville, PA‘s Iron Hill Brewery & Restaurant. Did I mention the event was a celebration of Oktoberfest (clearly not a big month for beer consumption)? To compound the irony, I reside in Phoenixville, where such boozy establishments saturate the Borough. Since I’d never encountered an issue…