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Four-Diamond Loews Philadelphia Hotel Welcomes Guests Like Family
Whoa, Loews! You had me at HELLO … and that Charcuterie Board. Family, indeed. “Whether anybody was home meant everything to a house. It was more than a major fact: it was the only fact … The family was the house’s soul.” — Jonathan Franzen Story, photos by Sharon Kozden It didn’t take me long to discover that The Loews Family at Loews Philadelphia Hotel meant what they said when they said I’d be welcomed like family. In July 2020, the luxury hospitality company introduced “a fresh brand position which defines Loews as more than simply a collection of hotels, but a brand deeply rooted in welcoming and caring for…
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Cornerstone Cheese and Charcuterie Brings Urban Flair to Suburban Wayne
Story by Mike Madaio, Photos by Stephanie Frederick The one thing about Wayne – the arguable heart and soul of the new Main Line – is that it’s a town awash in sameness. At the center of the restaurant district, for example, there’s a popular pub that serves bar and comfort food. Yet on that same block, there are three other gastropubs (of varying quality levels) doing the same. Just around that corner, there’s a brick oven pizza shop. Its pies are top notch, but that doesn’t change the fact that, across the street sits another brick oven joint, and next door is a traditional ‘za shop. Wayniacs aren’t exactly…