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Experience Best of Times, Wurst of Times at Iron Hill Brewery and Restaurant in Phoenixville, PA
Foodies will pretty much follow anything that leads to food. Story, photos by Sharon Kozden Achtung! Attention, that is and full disclosure: I’m apparently intolerant of craft brews, which I discovered at the wurst of times, namely Oktoberfest. This would ordinarily be of no concern; however and just prior to learning of my sensitivity to these more potent beers, I accepted an assignment at Phoenixville, PA‘s Iron Hill Brewery & Restaurant. Did I mention the event was a celebration of Oktoberfest (clearly not a big month for beer consumption)? To compound the irony, I reside in Phoenixville, where such boozy establishments saturate the Borough. Since I’d never encountered an issue…
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Award-Winning Treno Pizza Bar Features Fantastic Pig Roast in Westmont, NJ
Eye-catching sign’s arrow with nostalgic design directs me in can’t-miss fashion. Story, photos by Sharon Kozden There will be pig. Pork talk. Porcine photos. After all, it was a pig roast I’d attended. Just sayin’ because I’d shown a friend my snap of the roasted pig, and her less than enthusiastic reaction made me realize there may be others similarly sensitive or put off, and who don’t realize (despite the telling title) that this review is about a pig roast. Okay then: disclaimer- and spoiler alert stated right off the bat, I can proceed. On an August evening, I nipped over the Ben Franklin Bridge and made my way to…
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Philly’s Landmark Americana Tap and Grill Delivers Good Grub
Façade of Landmark Americana Tap & Grill’s City Line locale in the heart of St. Joseph’s University campus. Story, photos by Sharon Kozden When life gives you lemons, add drinks, wings and ribs! – In part, me. Just sayin’ before you read on … with apologies to Clement C. Moore ‘Twas the week before Super Bowl LII, when all through Landmark Americana Tap & Grill’s City Line location, all the sports’ fans were stoked and rocking the house. The wings were outstanding, all chicken, little bone, and my ten were divided between sauces mild with spice bite and honey barbeque sweet. The wings were all nestled, snug in their sauce, while not overly so…
