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DesignPhiladelphia Festival Celebrates 15 Years, Hosts Kickoff Party at Cherry Street Pier
The Ben Franklin Bridge’s steel-suspension design is a perfect backdrop for DesignPhilaldephia’s Kickoff Party. “Good design is actually a lot harder to notice than poor design, in part because good designs fits our needs so well that the design is invisible.”- Don Norman Story, photos by Sharon Kozden My introduction to Philadelphia’s design scene occurred in fall at Cherry St. Pier, where DesignPhiladelphia kick-started its 15th annual 10-day long festival with a launch party that had the stunning Benjamin Franklin Bridge as backdrop. It was a fitting and iconic location choice. What, after all, screams both stellar design and Philadelphia more than the Ben bridge? What wasn’t fitting on that…
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Philly Restaurant and Bar BLUME Blooms at VIP Preview Party
Photos, story by Sharon Kozden Growing restaurant mogul Teddy Sourias and Craft Concepts Group unveiled Blume, their latest restaurant and bar concept during a VIP preview bash on a warm April evening. Located in Rittenhouse on the former site of Cinder, Copper & Lace, Blume drew crowds eager to pose before its window’s larger-than-life, Peter Max-like colorful butterfly decal. Inside, a ceiling covered in plants and bearing the establishment’s name twice as nice and in lights hovers over a relaxing banquette seating area. Between décor design elements (don’t miss the wall of realistic roses!), that are both whimsical and sophisticated, Blume is Philly’s summertime hot spot to be, sipping cocktails,…
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Experience Best of Times, Wurst of Times at Iron Hill Brewery and Restaurant in Phoenixville, PA
Foodies will pretty much follow anything that leads to food. Story, photos by Sharon Kozden Achtung! Attention, that is and full disclosure: I’m apparently intolerant of craft brews, which I discovered at the wurst of times, namely Oktoberfest. This would ordinarily be of no concern; however and just prior to learning of my sensitivity to these more potent beers, I accepted an assignment at Phoenixville, PA‘s Iron Hill Brewery & Restaurant. Did I mention the event was a celebration of Oktoberfest (clearly not a big month for beer consumption)? To compound the irony, I reside in Phoenixville, where such boozy establishments saturate the Borough. Since I’d never encountered an issue…
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Hotel Adeline Adds Boutique Flair with Secret Speakeasy to Scottsdale, Arizona
Photos, story by Cassie Hepler My East Coast crew is always asking me where to stay when visiting sunny Arizona. Now I finally have a place to direct people who like to play, stay and enjoy Cambelback Mountain views at all times in Scottsdale, Arizona! Enter Hotel Adeline, which revamped and opened in January 2017, ironically the same time I moved across the country. Formerly a Days Inn, then Clarion Inn, and lastly Scottsdale Inn, the 4.5 acre property underwent a $12 million renovation. With a gated car valet (or open guest parking in the front), you don’t have to worry about your car which is nice. Just park and play!…
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Round of Applause for Bravo! Cucina Italiania in Lehigh Valley Mall, Pennsylvania
Story, photos by Sharon Kozden While June 6th is known far and wide as the anniversary of 1944’s “D-Day Invasion,” it’s overshadowed each year in my family by the occasion of my mother’s birthday. She turned 91 this year (her longevity secret’s a secret!), and I was pleased that she could accompany me to Bravo! Cucina Italiana for a celebratory dinner. The day was a hot one. Consequently, I was concerned the heat would cause appetite suppression, resulting in side-salads-as-entrée orders rather than the anticipated chow-down with gusto. But no worries necessary as, once inside, the cool air hit and the foodie fest was on! Bravo! Cucina Italiana is a…
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Escape to Valley Kitchen at Carmel Valley Ranch Resort for Otherworldly Cuisine
Photos, story by Cassie Hepler Tucked away in the lush forests of the Santa Lucia Mountains, Carmel Valley Ranch resort enjoys luxury and simplicity. And the attached California casual dining spot, Valley Kitchen, offers the luxury of simplicity. Plus the food doesn’t get any more local than this. The fun, vibrant restaurant embodies the unique values, spirit and tastes of the Carmel Valley Ranch experience. Think fields of lavender, fresh honey and even it’s own small batch winery. Inspiration comes easy with the breathtaking natural surroundings to the local gardens, orchards, pristine oceans and neighboring vineyards. Designed by Rodrigo Vargas Design at the resort’s social hub and heart, Valley Kitchen…
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Fox 29’s Karen Hepp’s Tasty Talks Rocks at Yangming in Bryn Mawr, PA
Karen Hepp is on point with Yangming owner Michael Wei. Story, photos by Sharon Kozden “At the end of your life, you will never regret not having passed one more test, not winning one more verdict or not closing one more deal. You will regret time not spent with a husband, a friend, a child, or a parent.” -Barbara Bush “What preys on my mind is simply this one question: what am I good for, could I not be of service or use in some way?” – Vincent van Gogh Tasty Talks. Sounds, well, tasty. Tasty and talk-y. But what, really, is a Tasty Talk? I would soon find out…
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Philly’s First Just Salad Joins Healthy Movement for a Leaner City
Story by Tiffany DuBois, photos by Eric Morales Fresh, crisp, delicious! Just Salad is not just a salad bar similar to Sweetgreen or any other vegetarian-friendly spot in Philadelphia. It is a fresh, vibrant, eco-friendly salad restaurant that just opened on 1729 Chestnut Street, Philadelphia PA 19103. It is their first location in Pennsylvania. They already have locations in New York City, Chicago, Kansas, Dubai and Hong Kong! Team Leader Michael Oliva is a transplant from the New York City Just Salad restaurant who exudes warmth and a genuine interest in knowing your opinion on the food. And it’s not just Michael that really cares about the customer’s opinion. Everyone…
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Barrel’s Fine Food: A South Philly Family Food Tradition
Story by: Maureen Cunningham / Photos: Provided by Barrel’s Most Delaware Valley natives alive long enough to remember life before not only smartphones, but also cell and/or car phones, knows that South Philadelphia was always renowned for delicious, authentic Italian cuisine. Long before the hipsters invaded the diverse neighborhoods that border Center City below South Street (Washington Avenue or Tasker Street, depending on who you ask), appetites have been whetted just walking down the street on any given Sunday by the aroma of gravy (yes, I said it) wafting out of homes. Ensconced in this tradition on the corner of a tiny street of row homes on 1725 Wolf Street is…
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Escape to Foodie Paradise at Bucks County Restaurant Week in Washington House Hotel
The Washington House Restaurant’s prix fixe menu tantalizes in its choices. Story, photos by Sharon Kozden “Going to a restaurant is one of my keenest pleasures. Meeting someplace with old and new friends, ordering wine, eating food, surrounded by strangers, I think is the core of what it means to live a civilized life.” –Adam Gopnik I’m not sure why it took so long for Bucks County to establish a restaurant week comprising all of its towns. I’m just glad that 2018 was its inaugural year and that I was a part of it. Hopefully (and judging by what I tasted and witnessed), it’ll become a tradition for the ages.…
