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Getting a Lil’ (Apple) Sauced During CiderFest at Philadelphia’s Fairmount Park’s Woodford Mansion
CiderFest attendee gives the cider press a rotation during a demonstration. “There is a place, September, oh, very far from Pandemonium. A place where it is always autumn, where there is always cider and pumpkin pie, where leaves are always orange and fresh-cut wood is always burning and it is always, just always Halloween” ~~ Catherynne M Valente Story, photos by Sharon Kozden While fall is the Fiona Apple of my ear (read: the aural equivalent of moody, low-slung clouds) I actually know people who don’t like autumn. Weirdos? Nah. Just people doing what they do (read: exercising their right to be). Imma do me. You do you. We all do…
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James Beard Media Awards Bites the Big Apple at NYC’s Chelsea Piers
Visit Philly’s presence as presenter tops the list! “Through food we express love. We bring comfort and hope. We forge new relationships and strengthen old bonds. Food reaffirms not only our humanity but the joy of being alive.” – Marcus Samuelsson Story, photos by Sharon Kozden I can’t cook for beans. Let me amend that: I choose not to cook because I haven’t yet arrived at a stage in my life where cooking takes precedence over other activities. However and albeit slowly, my evolving self is beginning to understand the bigger picture, to conceptualize the larger significance of the roles that food and cooking play in one’s lifetime. It’s as…
