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Fahoo Forays, Dahoo Dorays: Welcome U-ville, a Seussian Whoville at Philadelphia’s Uptown Beer Garden
Bright Lights, Big City: Uptown Beer Garden presented its seasonal U-Ville in homage to the Seussian Whoville. Between the radiant white of a clear conscience and the coal black of a conscience sullied by sin lie many shades of gray – where most of us live our lives. Not perfect but not beyond redemption. ~~ Leslie Pinckney Hill “People, even more than things, have to be restored, renewed, revived, reclaimed, and redeemed; never throw out anyone.” ~~ Audrey Hepburn Story, photos by Sharon Kozden On the evening of November 16th, I Ubered into the City to celebrate the unveiling of Uptown Beer Garden’s holiday creation, U-ville … a name whose…
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Paris, je t’aime! An American Reminisces on Her Love Affair with France
Story, photos by Jill Beckel Bonjour! It is hard to say where my obsession with Paris started, but I am honestly not sure. I know that I dreamed about going to Paris as child and something about it always fascinated me. I took French throughout middle school and three years of high school. However, I am by no means fluent. I can pick up phrases and written words here and there, but definitely could not hold my own in a full-on on conversation in French (I did try to brush up with the Duolingo app before this trip). Once I was in college, I knew that I wanted to travel…
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Hitting Up Virginia Beach, VA Early in the Season Makes Bonding with Locals a Breeze
Story by David Krakow My wife Jamie and I were in Virginia Beach, VA the first weekend in March. Late morning our first full day, it was time to take a walk on the beach. Did I mention it was early March? Jamie’s Fitbit was ready to sue us as our walk lasted only one block. In fairness, the visuals were perfectly engaging including rough ocean, generic beach sculptures and pretty condominiums. It was just short – and cold. We have a friend who owns a time share in the Oceannaire Resort Hotel and week nine of the year happens to be their week. They could not go, so early…
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Eighth Annual Audi Feastival Celebrates FringeArts 21st Birthday
Story, photos by Sharon Kozden “I think eating is one of the most delectable experiences of radiant, sweet, sour, hot splashes biting at your taste buds that you could ever have. Now imagine knowing how to maneuver and manage these flavors from a cook’s perspective. Pure power.” – Christopher Staab I’m remembering with gastronomic bliss the evening of September 28th, when Audi FEASTIVAL joined FringeArts for what arguably deserves its reputation as Philadelphia’s “Party of the Year.” For eight years running, an assembly of over 75 of Philadelphia’s renowned restaurants and bars has combined their award-winning fare samplings with FringeArts raise-the-bar, always innovative entertainment, artistic and cultural wonderment. FEASTIVAL first came to light, life and belly (in…
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